Mountain beef stew
I called this a mountain stew as we were living up on a mountain in Panama when I cooked it. The …
Smoking indoors…with a frying pan, wood chips and bamboo steamer
I have started to smoke. Indoors. Smoke salmon, and other fish that is… I grew up with smoking fish in …
Pickled herring on toast with egg, yoghurt and red onion
Pickled herring is a must on the Swedish Christmas table and we’re having a version of this herring toast for …
Swedish Christmas ham on crisp bread with beetroot salad
Christmas ham and mustard on crisp bread is a tradition for Christmas (and all throughout December) in my family. Growing …
Trekking through the rice terraces of Sapa
Vietnam had been high up on our list for years and we finally got to experience some of it this …
Miso udon with tofu ginger and coriander
Miso and chicken stock udon noodles with tofu, ginger, dulce seaweed and coriander. I can’t think of a quicker or healthier …
Swimming in Sweden’s Göta Kanal
I grew up swimming in Göta Kanal every summer with my friends. As a child I went along with my …
Spice trip to Zanzibar
A spice trip is my idea of a perfect family day out. A walk through a tropical spice and fruit plantation, …
Romelo’s house in the cloud forest
On top of jaguar mountain, in Romelo’s house, hangs an ocelot skin; just casually thrown over a nail in the wall. …
Cassava chips and other Panamanian food
Cassava was served everywhere we turned in Panama and I was keen to try to cook it myself. The muddy tuberous …
Pan fried cod with white miso and soy
Pan fried cod with white miso and soy, crispy ginger, buttery samfire and lime pickled cucumber. This dish has all the elements …
Beetroot and vodka cured salmon
Beetroot and vodka cured salmon with quickled cucumber, lime salsa and freshly grated ginger in soy. The boys and I …
